Arnold Sorensen Salmon in Mango with Pepper Cream provides a unique and exotic culinary experience, bringing premium European salmon with a delightful flavour fusion to your customers. Sourced from Latvia, these salmon fillets are carefully selected and packed in an innovative mango and pepper cream sauce. The sweetness of ripe mango, the gentle warmth of pepper (likely black or white pepper for creaminess, or a subtle chilli for a kick – specific pepper type not defined, verify label), and the rich creaminess create a harmonious and indulgent flavour profile that perfectly complements the tender salmon. This convenient product is ready-to-eat and versatile for various uses. Salmon is well-known for being an excellent source of Omega-3 fatty acids and protein, making this product a nutritious choice. Each 200g can offers a substantial portion.
Indulge in the exotic flavors of Arnold Sorensen's Wild Salmon in Mango with Pepper Cream. This 200g can features succulent wild-caught salmon fillets paired with a creamy mango sauce infused with a touch of pepper, offering a unique and delightful taste experience.