Products tagged with 'smoked fish'

Arnold Sorensen Kippers in Oil with Pepper are premium quality smoked herring fillets, sourced from Latvia and presented in a convenient 110g can. These tender kippers are seasoned with a touch of pepper and packed in oil, offering a rich, savoury, and ready-to-eat experience. Ideal for New Zealand businesses seeking flavourful imported European canned fish for retail or foodservice. Available for wholesale in cases of 60 cans.

Arnold Sorensen Kippers in Water are premium quality smoked herring fillets, sourced from Latvia and presented in a convenient 110g can. These tender kippers are packed in water, offering a lean, savoury, and ready-to-eat experience with fewer added fats. Ideal for New Zealand businesses seeking versatile imported European canned fish for retail or foodservice. Available for wholesale in cases of 60 cans.

Unda Smoked Baltic Sardines in Oil are premium quality fish, presented in a convenient 160g transparent-lid can. These tender sardines are delicately smoked and packed in oil, offering a rich, flavourful, and ready-to-eat experience. Ideal for New Zealand businesses seeking high-quality imported European canned seafood for retail or foodservice. Available for wholesale in cases of 36 cans.

This premium-quality head-on herring is cold-smoked to perfection, offering a deep umami taste with a firm yet delicate texture. Dauparų Cold Smoked Head-On Herring is a premium European delicacy, presented in a 1kg pack. Sourced from Lithuania, these whole herring are meticulously cold-smoked, offering a rich, intensely flavourful, and traditional taste. Ideal for New Zealand businesses seeking high-quality imported European smoked fish for specialty retail, delicatessens, or traditional culinary applications in hospitality. Available for wholesale in cases of 4 units.

These high-quality, sealed fillets are boneless and ready to eat, making them an excellent choice for gourmet meals, salads, and appetizers. Dauparų Cold Smoked Herring Fillets are premium European fish, presented in a convenient 1kg sealed pack. Sourced from Lithuania, these boneless and skin-on fillets are meticulously cold-smoked, offering a rich, intensely flavourful, and ready-to-eat gourmet experience. Ideal for New Zealand businesses seeking high-quality imported European smoked fish for specialty retail, delicatessens, or traditional culinary applications in hospitality. Available for wholesale in cases of 4 units.