Sam's Pierogi with Sweet Cottage Cheese offer a taste of authentic European comfort food, bringing convenient and flavourful meals to your customers. These traditional pierogi are carefully crafted with tender dough and generously filled with a creamy, subtly sweetened cottage cheese mixture. They are quick and easy to prepare; simply boil, pan-fry, or bake from frozen for a delicious treat in minutes. This makes them a versatile and appealing option for busy households, vegetarians, or commercial kitchens. Pierogi with sweet cheese are a beloved staple in many Eastern European cuisines, often served with sour cream, fruit preserves, or a dusting of sugar, making them perfect for breakfast, dessert, or a lighter main course.
Traditional Eastern European dumplings with sweet cottage cheese and a touch of vanilla. Full of flavour filling wrapped in a delicate soft dough shell. No preservative or flavours added, clean ingredient list are what distinguishes our pierogi from the rest. Our Pierogi can be boiled, steamed, or even fried. Here to impress. Product of Australia.
Ingredients:
Filling 50%: (Ricotta cheese (pasteurised cow’s milk, whey, salt, acidity regulator (260, 270), preservative (202)), cottage cheese 34% (pasteurized cow’s milk, culture, non-animal rennet), sugar, eggs, concentrated extract of pure Vanilla Beans (glucose syrup (from corn), water, alcohol (10% vol.), Vanilla Bean extractives))
Pastry 50%: (Wheat flour, water, eggs, salt)
Allergens: This product contains eggs and wheat
